On saturday, I had a small party with my friends and I cooked Japanese food, a bowl of curry rice and nikujyaga which is made of potatoes, carrots, onions and pork meat with two spoonfuls of soy sauce, a bit of salt, a bit of sugar, a spoonful of japanese wine, and a poonful sweet sake for seasoning. These were AWESOME!!!!! All of friends were satisfied and pleased to eat dishes! Afterwards, we played exciting game for a few hours. My holidays were so sweet☆ And....study harder!!
